Frozen Freshwater Whitebait Silver Fish
Small silverfish, slim and almost translucent, each one a pale ribbon with a thread of darker silver running its length. They arrive clean and separate, not frozen into a solid block.
Whitebait are eaten whole, so there is no cleaning and nothing to trim. The texture is soft and delicate and the flavour is mild and faintly sweet, which is why they work equally well in a light broth, folded through egg, dusted in flour and fried crisp, or scattered over a steaming bowl of rice.
- Slim, translucent silver fish, cleaned and whole
- Loose-frozen so you can take only what you need
- Soft, delicate texture with a mild sweet flavour
- Soup, omelette, deep-fry or steam
Net weight 500g. Keep frozen at -18°C or below. Avoid repeated thawing. Cook thoroughly before eating.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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